Westland Epsom Salts 1.5kg

£7.50 Inc VAT

SAFE USE OF PESTICIDES By law, everyone who uses pesticides professionally must have received adequate training in using pesticides safely and be skilled in the job they are carrying out." Upon purchasing this product you and/or the end users are responsible for ensuring that these products are used in line with industry Approved Codes of Practice. All operators must be trained and certificated in using and applying any Ministry Approved Professional Product (MAPP). Use plant protection products safely. Always read the label and product information before use. Please be aware that by proceeding you are purchasing a professional pesticide product. You must ensure the end user of these products complies with the DEFRA/HSE Code for the Safe use of Pesticides. There are legal responsibilities covering the storage and use of professional use pesticides. These responsibilities are covered by The Food and Environment Protection Act 1985 (FEPA) and Control of Pesticide Regulations 1986 (COPR).
Westland Epsom Salts, a ready to use granule with high magnesium content vital for strong & healthy plant growth and development. It also cures yellow leaves. Can be applied with a watering can for fast results.
  • Encourages strong & vibrant foliage
  • Improves soil nutrient levels
  • Ideal for feeding tomatoes & brassicas
  • Contains magnesium

In stock

Description

Westland Epsom Salts, a ready to use granule with high magnesium content vital for strong & healthy plant growth and development. It also cures yellow leaves. Can be applied with a watering can for fast results.
  • Encourages strong & vibrant foliage
  • Improves soil nutrient levels
  • Ideal for feeding tomatoes & brassicas
  • Contains magnesium

Why Use

Use as a granular feed or dissolve in water and apply to foliage. Suitable for feeding a variety of vegetables such as tomatoes, broccoli, cauliflower and cabbage, plus trees, shrubs and flowers.

Epsom Salts has very high magnesium content. This nutrient is vital to the healthy growth and development of all plants. Epsom Salts provides a solution to leaf yellowing caused by lack of magnesium, especially in vulnerable plants such as tomatoes.

When to Use

  • Apply every 4-6 weeks during the growing season from March to the end of August
  • Granules should be worked into the soil, or dissolved in water
  • During dry weather, water thoroughly before and after granules are applied

How to use

One handful of Epsom Salts is about 35g (1¼ oz).

You can apply Epsom Salts every 4-6 weeks.

Do not apply in bright, sunny conditions to avoid scorch

Trees and Shrubs

Apply 20g/sq.m (¾ oz/sq.yd) around the base of established plants. Gently fork into the soil surface without disturbing the roots and water in thoroughly. Alternatively, dissolve 35g (1¼ oz) in 4.5 litres (1 gallon) of water and apply directly to foliage with a fine spray. Do not apply in bright, sunny conditions, or when plants are dry at the roots, to avoid the risk of scorch.

Flowers and Vegetables

Apply 20g/sq.m (¾ oz per sq. yd) on the soil surface and fork in. Take care that the granules do not touch the plant leaves or stems. Water in well after application.

Soil Conditioning

Apply 20g/sq.m (¾ oz/sq.yd) as a top dressing and work well into the soil.

Brand

Westland

Additional information

Weight 1.5 kg